Daily Archives: October 16, 2014


World Food Day2014
  THE SECRETARY-GENERAL MESSAGE ON WORLD FOOD DAY 16 October 2014 Today, and every day, we eat thanks to the labours of family farmers. They run the vast majority of farms in the world. They preserve natural resources and agro-biodiversity. They are the cornerstone of inclusive and sustainable agriculture and […]

Family Farming: “Feeding the world, caring for the earth”